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LoginThe Produce Safety rule establishes, for the first time, science-based minimum standards for the safe growing, harvesting, packing, and holding of fruits and vegetables grown for human consumption. The final rule went into effect January 26, For covered activities, other than those involving sprouts which have additional requirements and earlier compliance dates :. Covered activities involving sprouts covered under Subpart M have separate compliance dates and are subject to all the requirements in the Produce Safety rule including specific requirements for sprout operations noted in Subpart M. The compliance dates for sprout operations are as follows:. For harvest and post-harvest agricultural water requirements for non-sprout covered produce, the compliance dates are as follows:. For pre-harvest agricultural water requirements for non-sprout covered produce, the compliance dates are as follows:.
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